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Fletch is 10!…

07 Aug

August 4th was Fletch’s 10th birthday, and last month Otis (our new pup) turned three, so I decided to bake them a cake to share, using a recipe from the Brown Eyed Baker…it was very similar to a cake that I’ve baked for Fletch before

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You need flour, baking soda (I used baking powder), peanut butter, honey, carrots, oil and an egg…and an audience apparently…

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You sieve the flour and baking soda/powder together…then add all the other ingredients…

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…you stir it all up, pour it into a tin (I used a loaf tin like she does on the original blog post) and bake at 350f/175c for 30 minutes while your audience waits patiently…

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…seeing as it’s their birthday you could always ease the monotony of waiting by letting them lick the bowl/spoon…

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…once it’s done you need to let it cool a bit…

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…and then you can “ice” it…I used more peanut butter with a couple of teaspoons of honey to make it more spreadable…

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…and then you can either feed it to the birthday dogs, or you can prolong the torture a bit more by making them wait while you take some pictures…

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Happy Birthday dawgs!

 
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Posted by on August 7, 2015 in Life, Random

 

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